Agrigeos for the resilience of fruit crops: our contribution to the VALFRUIT project
The challenges posed by climate change – rising temperatures, water scarcity, biotic stress – are strongly impacting Italian fruit production. To address them, it is necessary to innovate: identify new genetic pools, improve existing varieties and implement sustainable biotechnological approaches. This is the context in which VALFRUIT (Valorization of genetic resources to improve fruit crops) project is inserted […]