Mandorlo e Nocciolo

Almond and Hazelnut #AGRIGEOS is available to carry out #GLP trials on #Almond and #Hazelnut crop to determine the #residue levels on #nutmeat #hull and #shell. Hurry up and reserve your field for this growing season. For more information, do not hesitate to contact: serra@agrigeos.com and caruso@agrigeos.com

Residue levels on honey

[ENG] AGRIGEOS is available to carry out #GLP#trials on Phacelia to determine the residue levels on honey. Hurry up and reserve your field for this year. For more information contact: serra@agrigeos.com and caruso@agrigeos.com 🐝 🐝 🐝 🐝 🐝 🐝 🐝 🐝 🐝 🐝 🐝 🐝 🐝 🐝 🐝 🐝 [ITA] AGRIGEOS è disponibile a condurre prove BPL su facelia per determinare i livelli di residui su miele.Affrettati a riservare il tuo campo per il 2023.Per maggiori […]

GLP trials on citrus crop

Agrigeos is available to perform decline (DCS) and harvest (HS) GLP trials to determine the residue levels on citrus crop. Do not hesitate to contact us at caruso@agrigeos.com or diprimo@agrigeos.com

DCS, HS and oil processing GLP trials 

AGRIGEOS is available to perform decline (DCS), harvest (HS) and oil processing GLP trials to determine the residue levels insectidices, fungicides and herbicides in both table and oil olive specimens under cultural practice typical of olive production. If you want receive more information, do not hesitate to contact us at: serra@agrigeos.com or diprimo@agrigeos.com

We are ready to host your trials!

honey, pollen and nectar trials

we have still available slots and locations for trials on two Phacelia fields.
For other crops we are available to discuss your needs